Cremini Habanero

Cremini Habanero

$12.00
/
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Dawson's Cremini Habanero is a creamy mushroom sauce with fermented habanero, using rich tones from garlic and onion balanced equally with the tartness and fruity qualities of balsamic vinegar. Sugar free, deep and rich. Habaneros sourced in Ontario, Canada.

FERMENTED – CREAMY – BALSAMIC

Heat Meter: 6/10 

Ingredients: Cremini mushroom, Habanero Mash (Habanero, Vinegar), Balsamic vinegar, Onion, White vinegar, Extra virgin olive oil, Garlic, Sea salt, Spices

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Try it for yourself!

We pride ourselves in offering unique, high quality sauces with the right balance of heat and flavour.

Testimonials

★★★★★

It's such a delicious sauce with the perfect amount of heat!

It loses nothing in the pan when fried with oils; it mixes well with mayo for spicy aioli.

Andrew
★★★★★

This stuff is killer awsome, great burn but even better flavour. My lovely wife had stumbled across a bottle one day and she knows I love hot sauces so she picked one up - have not stopped using it since, we took it to my brother in laws and he wants to get some now, I think I'm gonna be ordering some more of this stiff up.

Jason
★★★★★

I use this as dip for my chicken fingers. Its pretty hot but so good I cant stop. A very unique flavor. Definitely a good change up to have around if you're a hot sauce lover.

Anthony

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Customer Reviews

Based on 5 reviews
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D
Doug Mason
Earthy Spicy Perfect

My wife bought me this somewhere in her travels last spring, didn't open it until recently as I had so many others in the house.
What a pleasant, tongue pleasing surprise when I opened this. As someone else noted terrific on eggs, mildly spiced pork or chicken (some lemon chicken last week was awesome).
I even tried it on some brisket burnt ends sandwich this week, just added a different note with the Cremini to all the spices that were already there.
This one goes on the list to buy again which will be shortly as half gone in last month.

A
Andrew Anthony
Perfect Mixed in Eggs!

I love when the consistency is almost like their mash! It always lets me know it'll cook really well in the pan and not lose flavour.

Such a great profile, earthy and summery; I love mixing it my morning eggs or adding it to taco dinner night!

B
Boyd H
Mushroom

The second this sauce hits your tongue, you taste the mushroom. It's not overwhelming, but it's so good! Give it a try on your pizza

R
Ron
Another level of flavor...

The flavor is deep. It runs through so many different senses. Not overly hot but has a nice kick.

I use this on all things pasta regardless of the meat.

S
Sabrina F.
Dat mushroom flavor!

As someone who likes mushrooms, I was curious to come across a mushroom hot sauce. I would have never thought of the concept otherwise.

I dig it! Definitely has a kick from the habanero but the cremini adds a nice savory balance.